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Easiest Way to Prepare Ultimate Meat pie

Meat pie

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Easiest Way to Make Speedy Meat pie. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Meat pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Meat pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can have Meat pie using 8 ingredients and 9 steps. Here is how you can achieve that.

My first attempt

Ingredients and spices that need to be Take to make Meat pie:

  1. 300 g Flour
  2. Margarine 150g but I use 120g
  3. Pinch salt
  4. Half teaspoon of baking powder
  5. Small sprinkle of nutmeg
  6. Very cold water
  7. 1 egg and another one for rubbing on the meat pie
  8. For filling Meat,carrot, potato,peas

Instructions to make Meat pie

  1. I put the margarine in the fridge so it would be cold because the recipe i used said use cold butter.
  2. For the filling I boiled my meat then grind in food processor.
    I then fried my onion in small oil add diced potatoes, carrot and pea fry a little bit add small water for the carrot and pea to soften.. Add meat fo the carrot mix,then add seasonings and spice of your choice.
  3. For dough
    measure flour sieve,add baking powder, salt, nutmeg.
  4. Then cut the margarine inside the flour mix use your finger tip to mix flour and margarine till the mix become crumbly.
  5. Break egg mix then add to the mixture
    Add cold water little by little to form the dough.
  6. The dough should not be watery and don't over work the dough.
  7. Allow dough to rest a bit then assemble.
    Sprinkle flour on flat clean surface put dough. Roll dough flat but not extremely flat, cut round shape add the filling,then rub small egg with pastry brush round the edges of dough, fold the dough and press with fork.
  8. Continue cutting, filling and sealing until you have finished with the dough, then rub egg on top.
  9. Rub butter on tray put the meat pie then bake.

While this is certainly not the end all be guide to cooking fast and simple lunches it's very good food for thought. The stark reality is that will get your own creative juices flowing so you can prepare wonderful lunches for the own family without having to perform too horribly much heavy cooking at the practice.

So that is going to wrap this up with this special food Easiest Way to Prepare Perfect Meat pie. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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